Spice of Life on the Surrey Spice Trail –
The Best Summer Culinary Adventure for You and Your Girlfriends in Greater Vancouver
Looking for the ultimate summer activity with your girlfriends in Greater Vancouver? The Spice of Life culinary journey on the Surrey Spice Trail is the top pick for food-loving friends seeking connection, adventure, and unforgettable flavors. Here’s why this guided experience is the best way to spice up your summer and create lasting memories together.
seeking summer fun?
Why the Surrey Spice Trail
is the Best Summer Activity for Friends
taste the world in one afternoon
Taste the World in One Afternoon: The Spice of Life tour takes you on a 4-hour journey through Surrey’s vibrant multicultural food scene, inspired by the ancient spice routes. You’ll sample everything from aromatic Thai Tom Yum soup and Afghan saffron tea to Indo-Chinese fusion and Indian sweets—all without leaving British Columbia
Perfect for Groups
Whether you want a private, host-guided adventure just for your crew or to join a group and meet fellow culinary explorers, the tour is designed for flexibility and fun. Private tours guarantee a relaxed pace and special attention, making it ideal for celebrations, reunions, or simply catching up with friends
Self-Driving Freedom, Host-Guided Experience
You and your friends drive yourselves between each of the four handpicked, culturally diverse restaurants, spending about an hour at each. At every stop, your host—often Lise Hines, culinary curator and founder of Chew On This Tasty Tours—greets your group, introduces you to the owners, and brings the stories behind the food to life with engaging anecdotes and local flavour
Meet the People Behind the Plates
Every stop introduces you to passionate chefs and family-run eateries. Hear their stories of resilience, migration, and the power of food to bring people together. This isn’t just a meal—it’s a cultural experience that deepens your bond with each other and the community
Instagram-Worthy Moments
Expect vibrant dishes, and lively conversations—perfect for sharing on social media. The tour’s immersive storytelling and beautiful plating make every stop a photo opportunity
What Makes the Spice of Life Tour Stand Out?
| Feature | Spice of Life Tour Advantage |
|---|---|
| Diverse Flavours | Thai, Afghan, Indo-Chinese, and Indian cuisines in one trip |
| Local Stories & Connections | Meet owners, hear migration stories, and support small businesses |
| Flexible Booking | Private or group tours, year-round availability |
| Expert Host | Guided by Lise Hines, culinary curator and local expert |
| Inclusive & Accessible | Accommodates dietary needs and mobility considerations |
- Private Tour: Gather four or more friends and pick your date for a personalized, host-guided experience. Perfect for birthdays, bachelorettes, or just a girls’ day out.
- Join a Group: Solo or smaller group? Book a spot on a scheduled tour and connect with other foodies. Tours run year-round, so there’s always a chance to join the fun.
how it works
- Book Your Tour: Gather your group of four or more and select your preferred date for a private, host-guided experience.
- Drive & Dine: Follow your custom itinerary, driving yourselves between each restaurant.
- Meet Your Host: At every stop, your host welcomes you, shares stories, and introduces you to the owners and chefs.
- Savour & Connect: Spend about an hour at each location, enjoying curated dishes and deepening your appreciation for Surrey’s rich culinary landscape
Pro Tips for an Unforgettable Day
- Charge your phone for GPS and photos.
- Bring your appetite and a sense of adventure.
- Carpool for extra fun and easy parking.
Ready to spice up your summer? The Surrey Spice of Life self-driving, host-guided tour is Greater Vancouver’s must-do experience for girlfriends who crave food, culture, and connection. Book your spot and discover why this journey is the highlight of the season.
Taste for yourself why Canadian Geographic featured the Surrey Spice Trail and said,
“One of the fastest-growing cities in Canada is on its way to becoming a global foodie destination.” – Robin Esrock
Rooted in British Columbia, we craft small-group culinary journeys that connect you with local flavours, makers, and stories.
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