At Chew On This Tasty Tours, we believe the most meaningful connections happen over shared meals, where stories are exchanged as naturally as flavours. What began in 2020 as a response to support local food businesses during an uncertain time has grown into a collection of small-group culinary journeys across British Columbia—each rooted in place, guided by story, and shaped by the people who make our communities thrive. Today, our experiences invite guests to slow down, feel welcomed, and taste the stories behind each region, one thoughtfully curated bite at a time.

Chew On This acknowledges that we are privileged to operate our tours on the unceded territory of the q̓ʷɑ:n̓ƛ̓ən̓ (Kwantlen), Máthxwi (Matsqui), se’mya’me (Semiahmoo), and q̓ic̓əy̓ (Katzie) First Nations. We also work in the place where hən̓q̓əmin̓əm̓ and Sḵwx̱wú7mesh speaking peoples, the Musqueam, Squamish, and Tsleil-Waututh Nations and the Tla-o-qui-aht First Nation of the Nuu-chah-nulth peoples and the traditional keepers of their land have occupied the lands since time immemorial. We are committed to promoting awareness and to supporting the vibrant communities we are privileged to work within. We want to say thank you for allowing us to live, work, and play on your lands.